烘焙度：中淺 處理法：日曬 厭氧發酵 百香果、橙蜜、柑橘、焦糖、BODY厚實、尾韻持久 1/2 NT$ 600
ETHIOPIA YIRGACHEFFE KOKE G1 ANAEROBIC 96H LOT002 1/2 NT$ 600
ETHIOPIA YIRGACHEFFE GELENA ABAYA G1 1/2 NT$ 800
PANAMA BOQUETE RAINBOW FARM PRINCESS JANCA CATUAI 1/2 NT$ 800
INDONESIA TORAJA BINA LESTARI 1/2 NT$ 600
