烘焙度:中淺 處理法:水 核果仁與焦糖香氣、鮮明的柑橘氣息 1/2 NT$ 500 🛒購物去
SPECIALTY ESPRESSO OF AMERICAR 1/2 NT$ 500
SPECIALTY ESPRESSO OF ASIA 1/2 NT$ 500
ETHIOPIA GUJI DIMTU TERO FARM G1 1/2 NT$ 800
GUATEMALA ANTIQUA FLORA 1/2 NT$ 400